Celebrating History and Cuisine
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Celebrating History and Cuisine
Dive into the rich history of American cuisine with "Soul Food: The Surprising Story of An American Cuisine One Plate at a Time" by Adrian Miller. Join us for a thought-provoking book discussion series every Thursday in February, culminating in an in-person conversation with the author on February 22.
📚 Event Details
Culminating week: February 22 (Author in-person discussion)
Time: 12-1:30pm
Location: DP Student Center 1530
- Date:
- Thursday, February 22, 2024
- Time:
- 12:00pm - 1:30pm
- Time Zone:
- Central Time - US & Canada (change)
- Campus:
- Des Plaines
- Attachments:
Sylvia Rosillo